The Ultimate Guide to International Cuisine in San Diego-San Diego Magazine

The quaint bungalow in University Heights focuses on Ethiopian and Eritrean cuisines, which means ditching the fork and eating with your hands. All entrées are served together, family-style, on one huge platter, and you eat by tearing off a small piece of injera (a thin, spongy bread rolled up…

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San Diego’s Best Restaurants 2017

Best Ethiopian Critic’s Pick: Muzita Abyssinian Bistro Readers’ Pick: Muzita Abyssinian Bistro It’s an interesting time for restaurateurs. By interesting, I mean scary as hell. The minimum wage hike is the biggest obstacle they’ve faced in decades. We’re going to see fewer paid server jobs, more service charges, more…

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103 Dishes to Eat in San Diego before You Die

Muzita made the little black book of San Diego’s best foods! Timtimo “It’s just a side dish at this Eritrean/Ethiopian bistro, but it’s phenomenal. Spicy red split lentils are hit with berbere, an Ethiopian spice blend that usually has chilies, paprika, ginger, onion, cardamom, coriander, cinnamon, cloves, garlic, nutmeg—you…

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